They strive to make highly nutritious, zero-waste food products easily accessible in Ireland.
About
BiaSol was founded in 2020 by a brother and sister team passionate about nutrition, sustainability, and reducing food waste. Ruairi whose background in accounting and finance provided the business acumen necessary to navigate the financial aspects of their venture & Niamh Dooley’s using her experience in food science, played a crucial part in coming up with new ideas for making healthy food products. Idea originated from recognising the abundance of spent brewing grain in Ireland's craft beer industry and the potential to repurpose it into nutritious food products. The company's establishment coincided with a growing global awareness of sustainable practices and healthier eating habits. Key milestones include securing partnerships with local breweries for a consistent supply of spent grain. They strive to make highly nutritious, zero-waste food products easily accessible in Ireland. By using spent grain from the brewing process, they add another phase of life to it by drying and milling the grain. This grain has a high nutritional value, especially as a source of fibre. They have a range of retail products derived from the spent grain and thus are creating a circular economy.
Sustainable Development
By repurposing spent brewing grain into nutritious food products, the company effectively addresses food waste while promoting circular economy principles. They have implemented zero-waste manufacturing practices, emphasising efficient resource utilisation and minimising environmental impact. BiaSol actively engages in community education initiatives, raising awareness about sustainable living and responsible consumption. Their dedication to sustainability is evident in every aspect of their operations, reflecting a genuine commitment to environmental stewardship and social responsibility.
Sustainability Impact
Sustainable development is paramount for BiaSol as it aligns with its core values, business ethos, and long-term viability. By embracing sustainability, BiaSol not only mitigates environmental impact but also enhances brand reputation and consumer trust. Sustainability and circularity are at the core of everything BiaSol does. By repurposing food waste (spent brewing grain) they have found a viable way to be more sustainable AND create healthy food products. The rapid growth of craft brewing across Ireland led them to their first ingredient: brewers’ spent grains. This is their primary resource, but they are in turn eliminating/ reducing brewery waste from several breweries around their region.
SDGs goals and Sustainable development strategy
Goal 3. Good Health and Well-Being
GOAL 9: Industry, Innovation and Infrastructure
Goal 12. Responsible Consumption and Production
Strategy & Mission
BiaSol is a sibling run company in the heart of Ireland creating a range of innovative food solutions. They strive to make highly nutritious, zero-waste food products easily accessible in Ireland. By supporting their business, consumers are making a better choice for their health and that of our planet. BiaSol is leading the way in the Irish Bioeconomy Sector.
Innovative approaches &Challenges
BiaSol has implemented several innovative approaches and adaptations to meet its sustainability goals, setting a benchmark in the food manufacturing industry. One notable initiative is their utilisation of spent brewing grain, a byproduct of the brewing process, as a key ingredient in their food products. By repurposing this otherwise discarded material, BiaSol not only reduces waste but also maximises resource efficiency, contributing to a circular economy model. BiaSol has also embraced zero-waste manufacturing practices, implementing efficient production methods to minimise waste generation throughout their operations. This includes optimising ingredient sourcing, packaging materials, and production processes to minimise environmental impact. These initiatives showcase BiaSol's dedication to responsible business practices and serve as a positive example for the food manufacturing industry. Through its innovative approaches and commitment to sustainability, BiaSol strives to make a meaningful contribution to environmental conservation and resource efficiency.
